WonderSlim Beefy Vegetable Pasta
7 Servings Per Box

Warm your heart and your palate! WonderSlim Beefy Vegetable Pasta is a bariatric diet entree that will smooth away the rough edges of the day. Warm and soothing, this hearty, beefy hot diet meal replacement teams with natural beef flavor, protein, onions, carrots and peas.

WonderSlim's Beefy Vegetable Pasta boasts outstanding nutrition without sacrificing savory satisfaction. With 15 grams of protein (12 grams from soy), 5 grams of fiber, zero saturated and trans fats, it's both an excellent source of 24 vitamins and minerals and provides a filling and delicious 120 calorie weight loss meal in under 10 minutes.

Key features of the WonderSlim Beefy Vegetable Pasta:

• 120 Calories Per Serving
• High Protein - 15 grams of Protein Per Serving (12 from soy)
• Low Fat - 1.5 grams of Fat Per Serving
• High Fiber - 5 grams Per Serving
• Enriched with 24 Vitamins and Minerals
• Trans Fat Free
• Cholesterol Free
• Fits Into any Diet or Meal Plan

OUR GUARANTEE:
We're so certain you'll be pleased with WonderSlim Beefy Vegetable Pasta, we offer our Money Back Guarantee on all purchases.

* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent disease.

BEEFY VEGETABLE PASTA
Serving Size: 1 Packet (40g)

Supplement Facts: (Per Serving)
Calories: 120, Protein: 15 grams (30%), Total Fat: 1.5 grams, Saturated Fat: 0 grams, Trans Fat: 0 grams, Cholesterol: 0 mg (0%), Sodium: 590 mg (25%), Potassium: 700 mg (20%), Total Carbohydrates: 17 grams (6%), Dietary Fiber: 5 grams (20%), Sugars: 5 grams.

Vitamins & Minerals: (% Daily Value/Per Serving)
Vitamin A (35%), Vitamin C (30%), Vitamin D (20%), Vitamin E (20%), Vitamin K (20%), Thiamin (30%), Riboflavin (30%), Niacin (20%), Vitamin B6 (30%), Folate (30%), Vitamin B12 (20%), Biotin (20%), Calcium (20%), Pantothenic Acid (20%), Phosphorus (20%), Iodine (20%), Iron (30%) Magnesium (20%), Zinc (20%), Selenium (20%), Copper (20%), Manganese (20%), Chromium (20%), Molybdenum (20%).

Ingredients:
Defatted Soy Flour, Pasta (Durum Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Carrots, Yeast Extract, Soy Protein Isolate, Peas, Natural Flavors (includes Beef and Milk), Calcium Chelate (Calcium Hydroxide, Potassium Hydroxide, Citric Acid Phosphoric Acid), Salt, Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Carob Bean Gum), Magnesium Amino Acid Chelate, Maltodextrin, Soy Sauce (Soybeans, Salt, Wheat, Maltodextrin), Onions, Caramel Color (contains Sulfites), Guar Gum, Hydrolyzed Corn, Soy and Wheat Gluten, Xanthan Gum, Torula Yeast, Dextrose, Partially Hydrogenated Soybean and Cottonseed Oil (contributes a negligible amount of Trans Fat), Corn Syrup Solids, Disodium Inosinate, and Disodium Guanylate, Molasses, Spices, Modified Corn Starch, Ground Garlic, Soy Lecithin, Sodium Phosphate, Nonfat Milk, Vitamin C, Mushroom Powder, Tamarind, Sugar, Garlic Powder, Vinegar, Cornstarch, Disodium Caseinate, Ferric Orthophosphate, Spice Extractives, Zinc Sulfate, Mono and Diglycerides, Dipotassium Phosphate, Vitamin E (Alpha Tocopherol Acetate), Onion Powder, Niacinamide, Copper Gluconate, D-Calcium Pantothenate, Chromium Amino Acid Chelate, Selenium Amino Acid Chelate, Manganese Sulfate, Vitamin A Palmitate, Pyridoxine Hydrochloride, Molybdenum Amino Acid Chelate, Riboflavin, Thiamin Mononitrate, Folic Acid, Biotin, Potassium Iodide, Vitamin K (Phytonadione), Magnesium Carbonate, Vitamin D3, Vitamin B12 (Cyanocobalamin).

Directions:

MICROWAVE DIRECTIONS:

1. Combine the contents of one packet and 7 ounces of water in a microwave safe bowl. Stir thoroughly.
2. Microwave on MED-HIGH (70%) for 3 minutes; stir.
3. Continue cooking on MED-HIGH (70%) for 2-3 minutes or until the noodles are tender.
4. Remove from microwave, stir and let stand 2 to 3 minutes to thicken. (Microwave ovens vary; adjust time as needed.)

STOVE-TOP DIRECTIONS:

1. Combine the contents of one packet and 7 ounces of water in a saucepan. Stir thoroughly.
2. Bring to a low boil over medium heat. Reduce heat and simmer uncovered 6 to 8 minutes or until noodles are tender, stirring frequently.
3. Let stand 2 to 3 minutes to thicken.