ProtiDiet Pizza with Tomato Sauce
7 Servings Per Box
ProtiDiet Pizza with Tomato Sauce is a great solution to spice up your diet or weight management plan. Each pizza kit packet makes a delicious, single serving, low calorie pizza. Just add water to the dough mix and roll it out. Then put together your sauce by mixing up the packet with water as well. You can add toppings or cheese (not included) to your liking, then bake for 15 minutes. Out comes a delicious low calorie pizza.
Key features of the ProtiDiet Pizza with Tomato Sauce:
- High Protein – 15 grams
- Low Calorie – 100 calories
- Lower Carb – 12 grams
- Low Fat – 1 gram
- Includes Soy Protein and Whey Protein
- Trans Fat Free
OUR GUARANTEE:
We're so certain you'll be pleased with ProtiDiet Pizza with Tomato Sauce, we offer our Money Back Guarantee on all purchases.
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent disease.
Serving Size: (32 g)
Servings Per Container: 7
Amount Per Serving: (% Daily Value*)
Calories: 100, Protein: 15 grams (30%), Total Fat: 1 gram (2%), Saturated Fat: 0 gram (0%), Trans Fat: 0 grams, Cholesterol: 10 mg (3%), Sodium: 540 mg (23%), Potassium: 130 mg (4%), Total Carbohydrates: 12 grams (4%), Dietary Fiber: 2 grams (8%), Sugars: 3 grams.
Vitamins and Minerals: (% Daily Value/Per Serving*)
Vitamin A (15%), Vitamin C (15%), Calcium (15%), Iron (4%)
*percent Daily Values are based on a 2,000 calorie diet.
Ingredients:
Pizza: Enriched Flour (wheat flour, niacin, iron, thiamine momonitrate, riboflavin, folic acid) Isolated Soy Protein, Whey Protein Concentrate, Calcium Caseinate, Soy Fiber, Salt, Baking Powder, Sugar, Citrus Fiber, Natural Flavor, Spices.
Tomato Sauce: Tomato Powder, Dehydrate Onion, Fructose, Spices, Salt, Xanathan Gum, Dehydrated Chives, Citric Acid.
Contains: Milks, Wheat, Soy and Sulphites.
This product is manufactured in a facility that uses peanuts, tree nuts and eggs.
Directions:
Pre-heat oven to 350.
Dough: Pour contents in 25 ml (approx. 1 oz) of water. Stir with a fork until completely dissolved. Spread on a nonstick baking sheet or tray.
Sauce: Pour contents in 25 ml (approx. 1 oz) of water. Stir with a fork until completely dissolved, let stand 1 minute.
Spread on dough and bake 15 minutes.