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Broccoli Mushroom Dip

Chicken & Vegetable Cream Soup Mix 1 pkt
Broccoli, chopped, cooked ½ cup
Cottage Cheese, 1% fat 2 oz
Garlic Powder ⅛ tsp
Cayenne Pepper Dash
Water 2-3 tbsp

Combine broccoli, cottage cheese, soup mix and spices in a blender or food processor. Blend on medium until smooth. If too stiff, add water 1 tbsp. at a time to desired consistency. Serve with celery sticks

Nutritional Information Per Serving
Calories: 133, Protein: 21g, Carbohydrate: 12g, Fat: 1g, Fiber: 3g

Exchanges Per Serving
Meat 2, Vegetables 2